<Matcha White Chocolate> Earl Grey Madeleine

Soft, airy, and delicately rich, our Matcha White Chocolate Madeleines bring a refined, modern twist to the timeless French treat.

What makes them special? We pair smooth, creamy white chocolate with premium Japanese matcha—finely stone-ground green tea prized for its vibrant color and naturally complex flavor. The result is a balanced harmony of gentle sweetness and subtle earthy bitterness, with a clean, lingering finish.

Each shell-shaped sponge is golden on the outside, tender on the inside, and infused with beurre noisette (deeply browned butter) for a warm, nutty depth. Real vanilla enhances the white chocolate’s creaminess, while the matcha adds a delicate, aromatic lift that keeps every bite light and nuanced.

Perfect with tea (especially green or jasmine), coffee, or enjoyed on their own, these madeleines are baked fresh to order—offering a quiet, elegant moment of indulgence.

Why You’ll Love Them:

• Premium Japanese matcha for authentic flavor and color
• Smooth white chocolate for balanced sweetness
• Browned vanilla butter for rich, toasty depth
• Light, fluffy texture with a delicate crisp edge
• No preservatives or artificial flavors

Ingredients: Sugar, Eggs, Whole Milk, Wheat Flour, Butter, White Chocolate (Cocoa Butter, Sugar, Milk Solids), Matcha Powder (Green Tea), Salt, Vanilla Beans
Contains: Milk, Eggs, Gluten